Veg-all casserole

We have had a pretty laid back weekend I have had a stomach virus and let me tell in a hundred degree weather it sucks!!! I don't have any pictures to share from the weekend but I did make this its one of my families favorites

Veg All Casserole

the pictures don't do it justice and yes the chicken is a little on the burnt side but that is how I like it :)

Veg All Casserole

two cans of Veg all drained

1 can of cream of mushroom

1 small onion chopped

1/2 cup of mayo

about two cups of shredded cheddar cheese

1 sleeve of Ritz crackers (crushed)

butter

salt and pepper to taste

Preheat oven 400 degrees

in a bowl mix the veg all, cream of mushroom, mayo, onion and I cup of cheese

put in a casserole dish (9x11) cover with remaining cheese and crushed Ritz cracker dot with butter bake 25-30 mins until bubbly delish

Enjoy

Carrie